By BRUCE STEELMAN
Acorn Poisoning Could Be A Problem in Some Areas of The State This Fall
Acorn poisoning could be a problem this fall in areas of the stat that have experienced dry weather. With limited grazing, cattle are likely to "go wandering" looking for something to eat and will eat the acorns. There are lots of acorns this fall.
Acorns contain tannic acid and other tannins. When ingested, these tannins cause damage to the kidneys as well as the digestive system. Generally, the more consumed the greater will be the damage.
The best preventative is to prevent cattle from grazing in wooded areas where there are lots of acorns.
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The Mid State Producers Board of Directors is excited to have Mr. Anderson as the Manager of the Cannon County Livestock Market. His experience with markets such as Carthage and Stacey Browning Livestock Market will be beneficial for a successful Market in Cannon County.
http://woodburylivestockmarket.com/ The restaurant is open every Thursday, drop by and enjoy some home cooking at Marie's place.
Management Pays More Than Ever Before
With unprecedented market prices, cow-calf producers can still add to their income from feeder calf production. As price of calves continue to improve, cow-calf producers could realize increased income by implementing basic management and health practices such as vaccinating for blackleg, deworming, castrating and implanting. However, only a limited number of producers carry out these basic practices. By doing so, they are leaving significant receipts to the sale of heir calf crop. The result of carrying out these practices would be additive in that they do not respond by the same techniques.
Calving Season Impacts Heifers Performance
A short, definite calving season and rank of birth impacts replacement heifer's future performance. They conceived earlier, calved earlier and produced more pounds of calf in their lifetime. Studies after studies have supported the recommendations in selecting and developing replacement heifers. First, only consider those heifers that were born the first half of the calving season. Manage and feed them to grow to 60 to 65% of their anticipated mature weight.
They will cycle and can be bred 30 days prior to start of the subsequent calving season and fit into the mature cow herd rebreeding. As with most cattle management programs, success starts with a calving season.
Spring should be green, not yellow
One of the most common questions I get about pastures is how to control weeds. That begins a discussion about which specific weed is in question. There are summer weeds that need to be sprayed during June and July, while there are cool-season weeds that need to be sprayed during the winter. One of the most common weeds we see across the state is yellow buttercup. Driving across the state in May can be quite colorful, with many pastures solid yellow with blooming buttercup. While this might be pretty, it doesn't make for a productive pasture.
Yellow buttercup, like many other weeds, is detrimental because it reduces the yield from a pasture or hayfield. It uses nutrients that should be for the grass and clover. It also decreases the nutrient content and palatability of a field.
Although buttercup is damaging to a farm's forage production, it is an easily controlled weed. Now is the time to start planning for buttercup control. Paying attention to the following details can help you obtain excellent control of yellow buttercup on your farm.
- When should I spray? You need to spray before the buttercup blooms. This is normally anytime between late November and early April. You need to wait to spray until daytime temperatures reach 60 degrees for a few days.
- What should I spray? The ester formulation of 2,4-D is very effective in buttercup control. There are several brand names for this chemical, so read the label to make sure you are getting the right herbicide.
- How much should I spray? For buttercup control, apply 1 quart per acre of 2, 4-D. If you have buckhorn or broadleaf plantain, increase the rate to 2 quarts per acre Apply the chemical in 20-25 gallons of water per acre. It is important that the label is read carefully, and all instructions are followed, including avoiding drift to sensitive crops and waiting periods for hay cutting.
- Will this kill my clover? The 1 quart rate of 2,4-D will not kill established white clover, but it will kill red clover, higher rates will kill all clover.
Remember that herbicides are just one step in a forage weed control program. Fertilizing and liming according to soil test, and good grazing management will also help reduce the impact of recommendations will help you have beautiful green pastures this spring. Yellow flowers belong in the flower bed, not the pasture.